Sri Lankan Milk Toffee / Kiri Aluwa

These delicious soft caramelised squares are sweet, crumbly and bold in flavor with cardamom. Sri Lankan Milk toffee is a unique candy that you have to try and should not to be mistaken with English fudge or toffee. Even if you are not a fan of toffee or fudge, you must try the Sri Lankan Milk Toffee.

Rani's Milk Toffee is freshly home made with the right amount of sweetness to bring you an indulgent mouth-wattering treat. 

You can choose to have the classic with cashew nuts (Sri Lankans love cashews) or you can also have the plain one without cashews. 

• 100 % Natural
• No Trans Fat
• NO MSG
• Suitable for Vegetarians

In Small Batches

Sri Lankan Milk Toffee with Cashew Nuts Contains:

Condensed Milk, Sugar, Butter, Cashew nuts, Cardamoms and Vanila Extract

Sri Lankan Plain Milk Toffee Contains:

Condensed Milk, Sugar, Butter, Cardamoms and Vanila Extract

There are about 8 pieces in 160 grams.

Orders are freshly made so it may take around 2 days to prepare before dispatching.