This traditional spiced sweet from Jaffna, Sri Lanka is made with sesame seeds and palm jaggery which are both packed with nutrients. Sesame seeds are a rich source of protein, vitamins, and antioxidants and palm jaggery has nutrients like iron, folate, potassium and calcium.
Ellu Paa is more like a ladoo but Jaffna style so not too sweet.
- 100 % Natural
- No Trans Fat
- NO MSG
- Suitable for Vegetarians & Vegans
In Small Batches
Each piece is approximatly 90 grams.
Ellu Paa Contains:
Sesame Seed, Palm Jaggery, Urid Flour.
For allergens see ingredients in bold.
Orders are freshly made so it may take around 2 days to prepare before dispatching.